For those guests arriving for the evening party you may wish to offer one of the following suppers. Don’t be surprised if your original guests would like to eat again – especially if it is going to be a late night!

Cheese Table

Selection of 3-4 Cheeses

Vine Ripened Tomatoes

Posh Nosh Chutney

Fruit Bowl of Apples and Grapes

Cheese Biscuits

French bread

This works well as it can act as a cheese course for your original wedding guests and supper for your additional guests.

Bowl Food

A choice of 2 hot dishes easily eaten with a fork – served in small bowls or Blue and White Enamel Mugs.

Shredded Chilli Chicken

Traditional Irish Stew

Baby Bangers and Mash with an Onion and Juniper Berry Gravy topped with Crispy Onions

Curried Chicken Pilaf with shaved Coconut

Swiss cheese Fondue with Cubes of Bread

Mac N Cheese with Bacon Bling

Udon Noodles with Thai Chicken

Cones

Cod Bites accompanied with Skinny Fries and Chunky Tartar Sauce

Scampi and Chips with Chunky Tartar Sauce

Popcorn Chicken & Chips with Chilli Mayo

Cones of Skinny Chips with Curry Sauce or Romesco Sauce

Bacon Butties

Maple Cured Back Bacon served in a Brioche Roll with Beef tomatoes, Rocket and Homemade Tomato Sauce

Hot Dogs

Choice of Pork and Apple or Pork and Leek Sausages with Sautéed Onions in a Soft White Roll

Mustard / HP Sauce / Tomato Sauce

Paella

Either traditional Spanish Paella or a variation of it cooked in front of your guests in authentic paella pans.  Served with Crusty Bread. Please choose 2 from:

Seafood

Chicken & Chorizo

Mediterranean Vegetables

Spit Roast Pig

Succulent Slices of Crispy Spit Roast Pig marinated in Chinese Five Spice and Crackling

Chunky Armagh Apple Sauce /Apple and Peach Compote/ Smokey BBQ Sauce

Garden Salad with Posh Nosh Dressing                                                                                          

Rubyslaw

Soft Floury Rolls